Fine Dining for You

Create fabulous food and gourmet flavor with these easy recipes

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FRITTERS/BREADS

WHAT’S FOR DINNER TONIGHT?

MIXED VEGETABLE RISOTTO

PASTA WITH A FRESH TOMATO AND BRIE SAUCE

LAMB MINCE USING SUMAC

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CREAMY SEAFOOD AND SALMON PASTA

DEEP-FRIED FISH AND SEAFOOD PASTA SALAD

CHICKEN LIVER PAFAIT

CHICKEN AND SEAFOOD PILAF

CHICKEN BREAST STUFFED WITH BUTTER AND HERBS

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